Eggs, Gluten, Milk, Soya, Sulphites
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Vegetarian Sandwich Platter Selection
0g / 0oz
A tasty selection of our popular Sandwiches made with our freshly baked bread with fillings suitable for a vegetarian diet including a selection of Egg and Cucumber, Cheese and Tomato, Wensleydale and Carrot Chutney and Cheese Savoury with Salad.
£13.50
About our Vegetarian Sandwich Platter Selection
A regular request from our customers is can we swap meat Sandwiches for a Vegetarian Selection? Of course we are happy to say yes but there just wasn't room to fit it on our Plater Leaflet before - it's bigger now! You don't have to be vegetarian to enjoy these Sandwiches, the great tastes come from absolute freshness, using bread baked only a few hours ago, salad collected direct from the merchants every morning and freshly cooked local eggs. We don't use sell by dates because if they aren't sold fresh today, they won't be sold tomorrow.
Allergens
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1133kj / 271cal |
| Fat | 15g |
| Saturates | 5.2g |
| Carbohydrate | 25g |
| Total sugars | 2g |
| Protein | 11g |
| Salt | 0.79g |
Ingredients
Country Crunch Bread contains: Malt Flake Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Malted Wheat, Kibbled Wheat, Malted Barley, Water, Salt, Improver [E516, E170, SoyaFlour, Emulsifier: E472e (Rapeseed.), E300];
Multiseed Bread contains: Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamine), Sunflower Seeds, Brown Linseed, Wheat Gluten, Pumpkin Seeds, Rye Flour, Oats, Wheat Bran, Dried Wheat Sourdough, Sugar, Salt, ,Water, Yeast;
White Bread contains: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Salt, Yeast, Bread Fat, Improver [E516, E170, Soya Flour, Emulsifier: E472e (Rapeseed.), E300];
Cheese Savoury Filling: Cheese (Milk), Red onion, Mayonnaise [Rapeseed Oil, Egg, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice, Flavouring, Antioxidant (Calcium Disodium EDTA), Paprika Extract], Iceburg Lettuce, Vegetable Spread [Vegetable Oils and Fats (67%), Water, Milk Solids, Salt (1%)];
Egg Mayo & Cucumber Filling: Egg, Mixed leaves, Cucumber, Mayonnaise [Rapeseed Oil, Egg, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice, Flavouring, Antioxidant (Calcium Disodium EDTA), Paprika Extract], Vegetable Spread [Vegetable Oils and Fats (67%), Water, MilkSolids, Salt (1%)];
Wensleydale Cheese & Carrot Chutney: Cheese (Milk), Carrot Chutney [Carrots (42%), Sugar (21%), Onions (21%), Wine Vinegar (10% SULPHATES), Balsamic Vinegar (4%), Spices, Corn Starch, Sea Salt] (Sulphites), Mixed Leaves, Vegetable Spread [Vegetable Oils and Fats (67%), Water, Milk Solids, Salt (1%), Emulisifier (Mono- and Diglycerides of Fatty Acids and citric acid of it (E472c, E471)), Preservative (Potassium Sorbate E202), Acid (Citric Acid E330), Colour (Natural Carotene E160a, Btea-Carotene E160a), Flavouring, Vitamin A, Vitamin D3];
Salad Filling: Tomatoes, Mixed Leaves, Egg, Cucumber, Red Onion, Vegetable Spread [Vegetable Oils and Fats (67%), Water, Milk Solids, Salt (1%), Emulisifier (Mono- and Diglycerides of Fatty Acids and citric acid of it (E472c, E471)), Preservative (Potassium Sorbate E202), Acid (Citric Acid E330), Colour (Natural Carotene E160a, Btea-Carotene E160a), Flavouring, Vitamin A, Vitamin D3];
Cheese & Tomato Filling: Tomatoes, Cheese (Milk), Vegetable Spread [Vegetable Oils and Fats (67%), Water, Milk Solids, Salt (1%)]